Langhorne Creek Malbec: The Region, the Grape and a Mendoza Winemaker in Adelaide
A short guide to Langhorne Creek Malbec, plus Gaston Bravo pouring his wines at Bar Septimus on Sunday 11 October.
A short guide to Langhorne Creek Malbec, plus Gaston Bravo pouring his wines at Bar Septimus on Sunday 11 October.
How a Rhône habit of fermenting red and white grapes together reached Australia, and what the research says it does to the wine.
A family morning at Rippon on Lake Wanaka with Nick Mills. Biodynamics, a century of family history, and what the land would want.
Coonawarra Cabernet spent two decades out of fashion. Trophies, critics and collectors have turned back. The terra rossa strip and the wines driving its revival.
Koshu, Muscat Bailey A and a modern generation of producers. What Japanese wine tastes like, why precision defines it, and which bottles are worth finding.