Gaston Bravo Pop-Up at Septimus
Gaston Bravo grew up in Mendoza, spent ten years making wine for a French house in Argentina and France, then vintages in Napa and Ningxia, before settling in South Australia. He has made wine here under his own name since 2017: small batches of Langhorne Creek Malbec and Barossa Shiraz, made with a Mendoza winemaker’s feel for the grape.
On Sunday afternoon he takes over the bar and pours the range himself:
- Rosé Malbec 2024, Langhorne Creek
- Paloma Rosé Malbec 2026, Langhorne Creek (a limited release)
- Monino Malbec 2024, Langhorne Creek
- Gratitude Shiraz 2024, Barossa Valley
- Two Homes Shiraz Malbec 2024, Barossa Valley and Langhorne Creek
These are wines made for the table, and they sit well beside charcuterie and mature cheese from our board. Some are made in very small quantities and rarely reach a wine list or a shop shelf.
Entry is free, but a table booking is required. Book a table, find your seat and taste with the winemaker. Sunday 11 October, 2pm to 6pm. Wines available by the glass and the bottle.
Table booking required. Book a table for Sunday afternoon and we will hold seats for your group.
Free entry, table booking required. Choose your time and number of guests when you book.
Groups larger than eight, email hi@septimus.au.
Not this one? Get the next one first.
Masterclass seats and Reserve List allocations go to the list before they go anywhere else. One email a fortnight, no more.