BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Bar Septimus | Wine Bar Adelaide - ECPv6.18.0//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Bar Septimus | Wine Bar Adelaide
X-ORIGINAL-URL:https://septimus.au
X-WR-CALDESC:Events for Bar Septimus | Wine Bar Adelaide
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Australia/Adelaide
BEGIN:STANDARD
TZOFFSETFROM:+1030
TZOFFSETTO:+0930
TZNAME:ACST
DTSTART:20250405T163000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0930
TZOFFSETTO:+1030
TZNAME:ACDT
DTSTART:20251004T163000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+1030
TZOFFSETTO:+0930
TZNAME:ACST
DTSTART:20260404T163000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0930
TZOFFSETTO:+1030
TZNAME:ACDT
DTSTART:20261003T163000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+1030
TZOFFSETTO:+0930
TZNAME:ACST
DTSTART:20270403T163000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0930
TZOFFSETTO:+1030
TZNAME:ACDT
DTSTART:20271002T163000
END:DAYLIGHT
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20261011T140000
DTEND;TZID=Australia/Adelaide:20261011T180000
DTSTAMP:20261007T091345Z
CREATED:20261003T234003Z
LAST-MODIFIED:20261007T091345Z
UID:1303-1791727200-1791741600@septimus.au
SUMMARY:Gaston Bravo Pop-Up at Septimus
DESCRIPTION:Gaston Bravo grew up in Mendoza\, spent ten years making wine for a French house in Argentina and France\, then vintages in Napa and Ningxia\, before settling in South Australia. He has made wine here under his own name since 2017: small batches of Langhorne Creek Malbec and Barossa Shiraz\, made with a Mendoza winemaker’s feel for the grape. \nOn Sunday afternoon he takes over the bar and pours the range himself: \n\nRosé Malbec 2024\, Langhorne Creek\nPaloma Rosé Malbec 2026\, Langhorne Creek (a limited release)\nMonino Malbec 2024\, Langhorne Creek\nGratitude Shiraz 2024\, Barossa Valley\nTwo Homes Shiraz Malbec 2024\, Barossa Valley and Langhorne Creek\n\nThese are wines made for the table\, and they sit well beside charcuterie and mature cheese from our board. Some are made in very small quantities and rarely reach a wine list or a shop shelf. \nEntry is free\, but a table booking is required. Book a table\, find your seat and taste with the winemaker. Sunday 11 October\, 2pm to 6pm. Wines available by the glass and the bottle. \nTable booking required. Book a table for Sunday afternoon and we will hold seats for your group. \n\nFree entry\, table booking required. Choose your time and number of guests when you book. \nRSVP: BOOK A TABLE \nGroups larger than eight\, email hi@septimus.au.
URL:https://septimus.au/event/gaston-bravo-pop-up-11-october-2026/
LOCATION:BAR SEPTIMUS\, 220 Grenfell Street\, Adelaide\, SA\, 5000\, Australia
CATEGORIES:Community
ATTACH;FMTTYPE=image/jpeg:https://septimus.au/wp-content/uploads/2026/09/gaston-bravo-winemaker-with-his-wines.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20261018T140000
DTEND;TZID=Australia/Adelaide:20261018T170000
DTSTAMP:20260922T034137Z
CREATED:20260922T034137Z
LAST-MODIFIED:20260922T034137Z
UID:1255-1792332000-1792342800@septimus.au
SUMMARY:BYD Sundays: Bring Your Dog to Septimus
DESCRIPTION:Sunday afternoons on Grenfell Street are better with a dog under the table. On the first and third Sunday of every month we put water bowls out on the footpath tables and along the Market Archway bench\, and your dog gets a treat on arrival. \nYou get the usual Septimus Sunday: wine by the glass\, cheese\, charcuterie\, and a few hours of doing not very much in the East End. \nDogs stay outdoors\, so you will need an outdoor table. When you book\, choose either Grenfell Street Tables or Market Archway Bench Seating. Indoor seating cannot take dogs\, and a booking in the wrong area will need to be moved on arrival\, which on a full Sunday may mean waiting. Owners are welcome inside once the dog is settled outside. \nFree to attend. Bring the neighbours. \nBOOK AN OUTDOOR TABLE
URL:https://septimus.au/event/byd-sundays-bring-your-dog-to-septimus-17/
LOCATION:BAR SEPTIMUS\, 220 Grenfell Street\, Adelaide\, SA\, 5000\, Australia
CATEGORIES:Community
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20261023T150000
DTEND;TZID=Australia/Adelaide:20261026T210000
DTSTAMP:20261003T233933Z
CREATED:20261001T022304Z
LAST-MODIFIED:20261003T233933Z
UID:1649-1792767600-1793048400@septimus.au
SUMMARY:Champagne Weekend: a Champagne and Cheese Flight\, 23 to 26 October
DESCRIPTION:World Champagne Day falls on Friday 23 October\, and we are keeping it going all weekend. From Friday afternoon to Monday night there is a Champagne and cheese flight at the bar: a grower’s blanc de blancs\, Pol Roger and a rosé\, 60ml of each\, with three cheeses to match. $55. No ticket and no set time. Walk in or book a table\, and order the flight whenever suits. \nThe Champagne list is open by the glass across the four days\, grower and house\, alongside the usual list. \nFriday 3pm to 11pm\, Saturday 12pm to 11pm\, Sunday 12pm to 9pm\, Monday 4pm to 9pm. \nBook a table\nGroups larger than eight\, email hi@septimus.au.
URL:https://septimus.au/event/champagne-weekend-23-26-october-2026/
LOCATION:BAR SEPTIMUS\, 220 Grenfell Street\, Adelaide\, SA\, 5000\, Australia
CATEGORIES:Community
ATTACH;FMTTYPE=image/jpeg:https://septimus.au/wp-content/uploads/2026/09/blanc-de-blancs-champagne-cheese-adelaide-wine-bar.jpg
END:VEVENT
END:VCALENDAR